This is easily one of the simplest but tastiest recipes ever. I first had this Smoked Mackerel Pate at my Auntie's for lunch a while ago and knew Mr C would love it. He is a massive mackerel fan but I'd never understood why, until ...
fish recipe
Monkfish Linguini – Foodie Friday
I'll never forget the first time we had Monkfish. We had not long bought our first house and we were starting on our cooking journey - I'd just about mastered a chilli and Sweet n Sour, but wanted to experiment with fish. Someone had told ...
No-Cheese Smoked Haddock Omelette
I first started getting concerned with what eggs I used when I was at the peak of Aardvark Cakes' wedding season. It wasn't unusual to use 70+ eggs. I just couldn't bring myself to use eggs from caged hens although they were significantly ...
