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casacostello.com » Bakes » Sunshine Citrus Cookies

Sunshine Citrus Cookies

March 11, 2015 by Helen 22 Comments

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Its been a gorgeous day today – the sort of sunshine that makes everyone smile. In honour of Spring doing its hardest to appear again, I’ve carried on with the Spring baking theme with my Sunshine Cookies. Soft, sweet cookies with a citrus zing. Totally addictive, one will never be enough.

sunshine cookies

Sunshine Cookies

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Sunshine Cookies
Serves 25
Prep time 15 minutes
Cook time 12 minutes
Total time 27 minutes
Meal type Dessert, Snack
Misc Child Friendly, Serve Cold
Occasion Casual Party
Soft citrus cookies with a sugary crispy shell

Ingredients

  • 100g Granulated Sugar
  • 100g Caster Sugar
  • 2 Oranges (The Zest Of)
  • 1 Lemon (The Zest Of)
  • 120g Softened Butter
  • 220g Self Raising Flour
  • 2 Eggs
  • 2 teaspoons Vanilla Extract
  • 6 tablespoons Icing Sugar

Directions

1.
Preheat the oven to 180C and line 3 baking trays with baking parchment
2.
Mix the sugar and the zest of the orange & lemon.
3.
Using an electric mixer, whisk in the butter until fully combined and light and airy
4.
Keep the mixer on a medium speed, add the eggs, one at a time. Add the vanilla whilst still mixing.
5.
Reduce the speed to a low setting & add the flour a tablespoon at a time, until just added.
6.
Turn off the mixer and fold through with a spatula until just combined
7.
Put the icing sugar in a dessert bowl - Sift if contains any lumps
8.
Using a dessert spoon, scoop up a spoons worth of dough (it is a sticky, loose dough) and drop into the icing sugar. Coat all over the dough and roughly mould into a ball shape.
9.
Arrange no more than 12 dough balls on an oven tray and bake for 12 minutes until just turning golden
10.
Remove from the oven and leave to cool on a wire rack
11.
They will have a lovely sugary shell and be light, fluffy and soft inside
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sunshine orange lemon cookies

Filed Under: Bakes, Cookies Tagged With: bake of the week, cookies, Lemon

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Reader Interactions

Comments

  1. Jhuls | The Not So Creative Cook says

    March 11, 2015 at 14:54

    Oh, wow! Thank you very much for featuring my Chocolate Bundlette Cakes – I am so honored. I love baked goods and I want to eat everything here. 😀 Thanks for the awesome party. 🙂

    Reply
    • Helen says

      March 17, 2015 at 17:45

      Thanks loads for joining in Jhuls – I’ve been dreaming of those chocolate bundlettes all week! x

      Reply
  2. Michelle @ Giraffes Can Bake says

    March 11, 2015 at 15:10

    These cookies look yummy, definitely perfect for the almost spring we’ve been having!
    Thanks for the shout outs 😀

    Reply
    • Helen says

      March 17, 2015 at 17:45

      Very welcome, Michelle – thanks for joining in! x

      Reply
  3. Cherished By Me says

    March 11, 2015 at 17:15

    ANd very sunshiney they look too, yum they sound delicious.

    Reply
    • Helen says

      March 17, 2015 at 17:45

      Thanks Nova – Lovely to see you joining in this week x

      Reply
  4. Winnie says

    March 11, 2015 at 21:23

    Thank you so much for the feature 🙂
    Your cookies would not last an hour with my family!! You have no idea how much they love lemon-cookies

    Reply
    • Helen says

      March 17, 2015 at 17:46

      Thanks Winnie – I have to admit they didn’t last very long here either! x

      Reply
  5. Lucy @ BakingQueen74 says

    March 11, 2015 at 22:12

    Thanks so much for the special mention Helen! 🙂 The raspberries were great in the brownies.
    Your cookies look so bright and zingy, they are definitely one I’m going to try very soon here.

    Reply
    • Helen says

      March 17, 2015 at 17:46

      Ooh hope you do try them – Raspberries are such a perfect addition to brownies x

      Reply
  6. Sarah James says

    March 12, 2015 at 10:45

    Just the thing to cheer us up, your Sunshine Cookies look delicious. Thanks for hosting 🙂

    Reply
    • Helen says

      March 17, 2015 at 17:48

      Thanks for joining in Sarah – Hope you have been having a good week and don’t need cheering up too much x

      Reply
  7. Sim @ SimsLife says

    March 13, 2015 at 12:40

    Oh wow – I imagine these could be my favourite cookies ever, really need to try this recipe when not calorie counting as harshly! 🙂 xx

    Reply
    • Helen says

      March 17, 2015 at 17:52

      Ooh you are very disciplined! Surely the calories don’t count if eaten standing up? x

      Reply
  8. Kerene The Dream Baker says

    March 16, 2015 at 16:14

    Hi Helen,

    Thank you for the big feature of The Dream Baker’s Birthday Chocolate Chiffon Cake in Bake of the Week Roundup! I was so thrilled! Thanks for such meaningful and wonderful event. Hoping to be able to keep up with my participation.. You did well! 🙂

    Kerene, The Dream Baker

    Reply
    • Helen says

      March 17, 2015 at 17:53

      Thanks Karene – really appreciate you being so involved! x

      Reply
  9. Helen says

    March 17, 2015 at 17:47

    Erm those photos were a little too bright I’m thinking! Woke everyone up! x

    Reply
  10. Emma-Louise says

    March 19, 2015 at 22:15

    15 minutes to zest two oranges and a lemon; super speedy skills… I’m rubbish at it, any tips on doing it quickly!
    Ta x

    Reply
  11. Stuart Vettese says

    March 22, 2015 at 17:16

    Thanks for taking part in Treat Petite – you have certainly brightened up my day. What a lovely Mother’s Day gift!

    Reply
  12. Janie says

    March 30, 2015 at 20:40

    Oooh I bet your kitchen smelt heavenly after baking these! Thanks so much for sharing with Tea Time Treats 🙂
    Janie x

    Reply
  13. Martina Evans says

    February 14, 2016 at 02:52

    These cookies so cute, plus they look absolutely scrummy! I’ll definitely be trying this recipe in the future. #Joseph

    Reply

Trackbacks

  1. Red Velvet Crinkle Kisses – thenotsocreativecook says:
    March 8, 2017 at 11:18

    […] Bake of the Week […]

    Reply

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Hi, I'm Helen. Mother of 3, Wife of 1. Tired since 2002. To be found in the kitchen or poolside.
I'm here to help you find easy, tasty family recipes and gorgeous bakes for busy households.

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