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casacostello.com ยป Cakes ยป Engagement Cake

Engagement Cake

September 4, 2011 by Helen 3 Comments

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2 tier black and white cake with spots and circles and an explosion of stars and hearts coming out of the top

Cake of the Week is back from its summer holidays! Hope everyone had a good one and is raring to go back with the baking.

Here is my cake of the week – A joint Engagement and Emigration cake. The Groom (are you called that once you get engaged?) is from Melbourne and the couple emigrate at the end of September. They weren’t going to have an engagement party but seeing as most of their friends won’t be at the wedding next year, changed their mind. I met Tori’s mum yesterday when I delivered the cake and she was lovely. It seemed a bit of a bittersweet celebration for her though as she is nervous about her daughter emigrating. They were expecting a live link-up from Melbourne at the Engagement party which I thought was a fab idea.

I really liked the look of the black and white with lots of glitter to brighten it up – The balls use loads of icing but are so much quicker to make than the malteser balls I have previously used on this cake.

Filed Under: Cakes, Celebration Cakes

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Reader Interactions

Comments

  1. Susan says

    September 5, 2011 at 20:34

    Unfortunately I can’t match the very high standard above but have linked up a giant cupcake I made for my friends birthday. x

    Reply
  2. The Botanical Baker says

    September 7, 2011 at 20:29

    Wow! Am so in awe of this cake. Stunning ๐Ÿ™‚

    Reply
    • Helen says

      September 7, 2011 at 20:32

      Thank you for your lovely comment ๐Ÿ™‚

      Reply

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Hi, I'm Helen. Mother of 3, Wife of 1. Tired since 2002. To be found in the kitchen or poolside.
I'm here to help you find easy, tasty family recipes and gorgeous bakes for busy households.

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