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casacostello.com ยป Bakes ยป Christmas Tree Cupcakes

Christmas Tree Cupcakes

December 3, 2014 by Helen 18 Comments

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I’ve enjoyed having a play with some Christmas Cupcakes this week. I’d forgotten how time consuming they can be though – and how quickly they get demolished in our house. These are batch 2 – The first lot got eaten before having their pictures taken, when I was out. Cardinal sin in the world of food blogging but amazing that it hasn’t happened before now with 3 kids!

Cupcake with white icing and a pale green christmas tree topper

I wanted to make something a little more challenging than ordinary Christmas cupcakes so made secret hidden stars inside of them – I did start with hidden Christmas Trees but didn’t fancy a green inside to my cupcakes and didn’t like that the Christmas design wasn’t really clear enough. I’m quite happy with the stars though – I used one of the kids old star cutters that isn’t that sharp on the edges so reckon that if you used a better cutter, the design would be even sharper.

How to bake a surprise star inside cupcakes
santa cupcakes
christmas tree cupcakes with a hidden surprise inside

How to make a surprise design inside a cake

And so onto how to make the Christmas Tree Cupcakes with a surprise hidden inside.

I used my usual vanilla cupcake recipe. Line cupcake trays with cupcake cases and preheat the oven to 180C.

I took approximately 1/4 of the mix out and coloured it red with gel food colour.

Spread it out on a lined baking tray to a depth of about 5mm and bake at 180C for 3-4 minutes.

how to bake shapes inside cupcakes

AS soon as it comes out of the oven, cut out stars using a cutter. Press 2 stars together for the correct depth.

Spoon 1tsp of the plain cake mix into the bottom of each case then add the star.

Spoon the rest of the plain cake mix around and on top of the stars – make sure the star doesn’t fall over.

Bake at 180C for 18-20 minutes.

When cool, spread a thin layer of white frosting over the cupcake. (I used ready made frosting from the Cake Decorating Store)

Roll out a cone of marzipan and stick on top of the cupcake.

marzipan christmas trees

Colour some more frosting a pale green colour, and put in a piping bag. It doesn’t really matter what nozzle you use as long as it is fairly thin with a serrated edge.

Pipe little peaks from the top of the cone down, working evenly and leaving some peaks sticking quite proud.

Sprinkle over with tiny Christmas coloured sugar balls immediately before the frosting sets.

Ta-Dah!

christmas tree cupcakes

Filed Under: Bakes, Sweet Treats Tagged With: Christmas, Cupcakes, edible gifts, Marzipan, marzipan cake topper

Previous Post: « Marzipan Puppy Chow/Christmas Crack Recipe – Foodie Friday
Next Post: Christmas Recipes Round Up – #FoodieFriday »

Reader Interactions

Comments

  1. Sarah James says

    December 3, 2014 at 17:42

    Your Christmas Tree Cupcakes are amazing, I love the star surprise in the middle. Thanks for featuring my Christmas Tree Bread Helen.

    Reply
    • Helen says

      December 3, 2014 at 23:00

      You are welcome, Sarah – Thanks for being such a great part of Bake of the Week x

      Reply
  2. Betty and the Bumps says

    December 4, 2014 at 13:09

    Those cakes look amazing! I couldn’t make them, I know that but still, it’s nice to look/drool.

    Baking is something I really miss now I’m a mum. I don’t know how I would find the time. I’ve got some bakes planned for over Christmas though, which I’m looking forward to.

    x

    #brillblogposts

    Reply
    • Helen at Casa Costello says

      December 10, 2014 at 20:24

      I know exactly what you mean, Betty. Baking with a little one is not quite the relaxing hobby it was before children – It does get better though! Keep persevering x

      Reply
  3. Winnie says

    December 4, 2014 at 13:18

    I love your cupcakes – they’re cute !!
    I’ve made a cake like this and also cupcakes with surprise cookie inside – fun to make ๐Ÿ™‚
    Thank you for hosting another party and I wish you a wonderful weekend

    Reply
  4. Jen @ Blue Kitchen Bakes says

    December 4, 2014 at 16:54

    Those cupcakes are really fun, the star inside is a great idea as well as the hidden cone of marzipan, genius!

    Reply
  5. Choclette says

    December 4, 2014 at 17:16

    Your christmas tree cupcakes are fabulous, especially when the inner star is revealed. They must have taken you ages.

    Reply
  6. Coombe Mill says

    December 4, 2014 at 23:08

    What a great post, I’m definitely going to have to give this a go and I’m sure they’ll last as long as your first batch did. Popping in from Brilliant Blog Posts.

    Reply
  7. Jenni says

    December 5, 2014 at 19:56

    Thanks for this post. Have been looking for some quirky looking cakes to make this Christmas.. I say make…I’ll probably just watch the boyfriend make them while I fetch things for him from the fridge. The owl cake looks pretty cool too!

    Reply
  8. Hayley @ Snap Happy Bakes says

    December 6, 2014 at 15:24

    Love the Christmas tree cupcakes. Great idea to use the marzipan! Loving all the Christmassy bakes and love the new lay out of your blog

    Reply
  9. Becky Willoughby (@LakesSingleMum) says

    December 7, 2014 at 15:42

    mouthwatering!

    Reply
  10. Honest mum says

    December 7, 2014 at 19:54

    Wow they are amazing! Please do link up to #tastytuesdays too if you fancy! Thanks for linking up to #brilliantblogposts x

    Reply
  11. ghostwritermummy says

    December 8, 2014 at 14:29

    Love those little cupcakes, how cute are they? Am storing up Christmas activities for the kids, perhaps OH can do this one with them ๐Ÿ™‚ x x

    Reply
  12. Fiver Feeds says

    December 10, 2014 at 11:36

    Lovely cupcakes, nice work!

    Reply
  13. Jenny @ mummymakescakes says

    December 15, 2014 at 18:05

    Well done for decorating that batch before your starving gannets gobbled them all up, they look great ๐Ÿ™‚

    Reply
  14. rose says

    January 14, 2015 at 10:49

    I liked the owl, good for kids ๐Ÿ™‚
    thanks for sharing

    Reply

Trackbacks

  1. Lebkuchen - Paul's Food World says:
    July 4, 2015 at 12:02

    […] Bake of the Week hosted by Casa Costello […]

    Reply
  2. Dulce De Leche Cake | Searching for Spice says:
    July 24, 2015 at 21:39

    […] am linking this to Bake of the Week at Casa Costello and Tasty Tuesdays at Honest […]

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Hi, I'm Helen. Mother of 3, Wife of 1. Tired since 2002. To be found in the kitchen or poolside.
I'm here to help you find easy, tasty family recipes and gorgeous bakes for busy households.

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