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–+ servings
Grated salad in a glass dish on a green place setting

Carrot and Courgette Sesame Salad

Delicious grated vegetables with a sesame dressing and crunchy nuts
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Prep Time 10 minutes
Course Salad, Side Dish
Cuisine British
Servings 4
Calories 89 kcal

Equipment

  • 1 Bowl Large
  • 1 Grater
  • 1 Spoon

Ingredients
  

  • 2 Large Carrots
  • 1 Large Courgette
  • 1 tbsp Sesame Oil
  • 2 tsp White Wine Vinegar
  • 2 tbsp Salted Cashew Nuts Peanuts or Cashews

Instructions
 

  • Peel and grate the carrots - Chopping off the ends
  • Peel the Courgette - No need to grate
  • Add to a large bowl and add the , sesame oil, white wine vinegar and nuts
  • Stir through to make sure the oil and vinegar cover all of the vegetables and nuts
  • Serve immediately

Nutrition

Calories: 89kcalCarbohydrates: 7gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 53mgPotassium: 366mgFiber: 2gSugar: 4gVitamin A: 6176IUVitamin C: 17mgCalcium: 30mgIron: 1mg
Keyword Carrot
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