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–+ servings
A piece of grilled pineapple held up by a fork

Brazilian Cinnamon Pineapple

Buttery Sugar Cinnamon Coated Pineapple - The perfect after dinner snack
5 from 1 vote
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Prep Time 10 minutes
Cook Time 7 minutes
Course Dessert, Side Dish, Snack
Cuisine Brazilian
Servings 4
Calories 126 kcal

Equipment

  • 1 Grill Pan
  • 1 Pastry Brush
  • 1 Pineapple Cutter

Ingredients
  

  • 250 g Fresh Pineapple Chopped into either rings or sticks - no more than 1cm thick
  • 25 g Butter Melted for 30 seconds in the microwave
  • 2 tsp Ground Cinnamon
  • 50 g Soft Light Brown Sugar

Instructions
 

  • Add the melted butter, sugar and cinnamon together in a small bowl
  • Mix thoroughly until well combined
  • Lay the pineapple out on a single sheet on a plate and brush on the sugary cinnamon mixture
  • Place in a preheated grill pan (on a fairly low heat) sugary side down and grill for 3-4 minutes. You can use this time to be painting the other side of the pineapple with the rest of the buttery cinnamon mixture
  • Turn the pineapple over and continue to grill for another 3-4 minutes
  • Remove from the heat and serve immediately

Nutrition

Serving: 4gCalories: 126kcalCarbohydrates: 21gProtein: 0.4gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.2gCholesterol: 13mgSodium: 44mgPotassium: 91mgFiber: 1gSugar: 18gVitamin A: 195IUVitamin C: 30mgCalcium: 30mgIron: 0.4mg
Keyword Pineapple
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