Now I need to include a warning that these Pumpkin Spice Eclairs are highly addictive. We still can't get enough of pumpkin spice in this house. The coffee shops may have stopped selling their speciality coffees but you can still get ...
choux pastry
Spring Lemon Eclairs
I'm declaring winter to be over - I've officially had enough of the cold and misery. Time for some spring in our step and in our cooking. For this week's Bake of the Week recipe, I wanted a fresh feel - so what better than lemon eclairs ...
Passion Fruit & White Chocolate Profiteroles
Choux pastry is a marvel - I love how it comes together in a pan in a huge stodgy ball but by the time it comes out of the oven its light and airy. The profiteroles pictured are the second lot I made yesterday (and pictured in the dark so ...
Caramel and Cream Religieuse
The week I've been waiting for - Choux Pastry week! I will never get over the wonder of watching choux pastry cook in the pan. The last time I attempted it though, I had got a little bit cocky and had a complete disaster. You can imagine ...
