Wow! What a fabulous start to the Clandestine Cake-a-long. Our first bake seems to have been a great success with many more people saying they hope to take part.
The Clandestine Cake Club Cookbook was published almost 2 weeks ago now and everywhere I go people are talking about it. I came across it in Costco last week when I was shopping with the 3 mini Costellos – we may have left it open on my recipe page for all to see ahem!
Anyhow, back to the Lime and Pistachio cake – I thought it would be an idea to do a round up of all the bakes submitted to the Cake-a-long. I have added them all to the Clandestine Cake-a-long Pinterest board too. Feel free to visit the pics and leave comments.
For our first recipe, we had bakes from Katy Hough, Rhonda Kirby, Cassandra Simpson and Victoria Murray. We have had a fortnight of getting to grips with Pinterest aswell as a new recipe so we’ve all learnt something. I hope to add a Clandestine Cake-a-long Facebook page in the next few days to make it easier for FB diehards to add their bakes too.
Thanks to everyone who joined in – Our next cake is the wonderful, Julia England’s Toffee Shock Cake. Mine is cooling as I type so the post will be up tomorrow. Happy Baking!